Welcome to this Online Course in Applied Nutrition for Cardiometabolic Diseases.
This course is designed to equip health workers with practical, evidence-based nutrition knowledge to support the prevention and management of common cardiometabolic conditions such as kidney disease, diabetes, dyslipidemia, and obesity. Through a blend of foundational concepts and real-world clinical applications, participants will learn how to translate nutritional science into actionable dietary guidance, tailor interventions to diverse patient needs, and collaborate effectively within multidisciplinary care teams. By the end of the course, you will be prepared to confidently integrate nutrition-focused strategies into everyday practice to improve patient outcomes and promote long-term health.
- Teacher: Irene Aiyabei
- Teacher: Joel Baraza
- Teacher: Flevian Khalivitsi Huya
- Teacher: Florence Kemboi
- Teacher: Esther Mbogo
- Teacher: Mary Milelu
- Teacher: Winnie Moimet
- Teacher: Joseph Ndung'u
- Teacher: Jane Nyabuti
- Teacher: Florence Odeke
- Teacher: Janeverlyne Achieng Onyango
- Teacher: Emily Wasike
- Teacher: Francis Waweru
- Enrolled students: There are no students enrolled in this course.